【AirGo之香烤花生】
MaomaoMom/毛毛妈
我们家都是零食大王, 最近喜欢的一个牌子的花生断档, 就买了一包有机花生自己做。用AirGo爱锅做非常方便, 不用油, 非常酥脆好吃. 想购买点AirGo爱锅,用 maomao25 优惠券有for $25 折扣。

用料:
1: 花生仁一包(908克);
2: 盐1.5茶匙;
3: 花椒粉3/4茶匙;
4:五香粉1/2茶匙;
5: 鸡粉1/2茶匙.
注:1大匙Tablespoon =15毫升,1茶匙Teaspoon =5毫升,1杯Cup=240毫升。
做法:
1、将花生仁放一盆里(图1),加烧开的水淹没,静置10秒(图2),沥水控干。加盐, 花椒粉, 五香粉, 及鸡粉(图3),拌匀(图4)。
2、【AirGo】插上电源,用“Function”选“Air Fryer”然后选择350F及40分钟,点“Start”预热。预热结束放入花生(图5), 盖上盖(图6)让程序继续。

3、每隔10分钟打开盖子, 搅拌几下花生.
4、等程序完成,打开盖子, 让花生自然冷至室温, 即可食用, 香酥好吃, 停不下口。其余的花生装密闭瓶子里, 冰箱储存.




I’m really loving the theme/design of your site. Do you ever run into any web browser compatibility problems? A few of my blog visitors have complained about my site not operating correctly in Explorer but looks great in Opera. Do you have any tips to help fix this problem?
I like this website so much, saved to bookmarks. “Respect for the fragility and importance of an individual life is still the mark of an educated man.” by Norman Cousins.
Hmm it looks like your website ate my first comment (it was super long) so I guess I’ll just sum it up what I had written and say, I’m thoroughly enjoying your blog. I too am an aspiring blog writer but I’m still new to the whole thing. Do you have any recommendations for rookie blog writers? I’d definitely appreciate it.
Heya i am for the first time here. I came across this board and I find It truly useful & it helped me out much. I hope to give something back and aid others like you helped me.