【AirGo南瓜饼】
MaomaoMom/毛毛妈
很久没有做糯米面的东东, 做了这个南瓜饼并且用了 罗汉果糖, 没有热量嘀, 更健康点.
用爱锅AirGo煎的, 轻松便捷无油烟。想购买点AirGo爱锅，用 maomao25 优惠券有for $25 折扣。
用料:
面团:
1：南瓜140克；
2: 糯米粉（120克）, 水25-35克;
馅:
3：熟腰果90克;
4: 罗汉果糖3大匙(45克)；
其他:
5：芝麻1/2杯;
6：牛油果油 2大匙.
注：1大匙=15毫升=1 Tbsp，1茶匙=5毫升=1 Tsp，1杯=240毫升。
做法
1、南瓜去皮，洗净切小块放入一盘里, 放InstantPot 里(图1) 蒸10分钟. 等待过程中, 将熟腰果(图2)打碎,加糖(图3)拌匀成馅待用。南瓜蒸好后, 稍冷放气拿出来，我这次用的南瓜含水量稍高的, 压碎南瓜(图4). 倒入糯米粉(图5), 边和面边适当加水, 和成软硬适中的面团(图6)。
2、面团分成12小块，用手搓成球。然后用手压扁成一个圆薄皮，加1.5-2茶匙馅(图7)，包成球状后，放入盛芝麻的碗里(图8)滚上芝麻，再放两手间揉一揉（这样芝麻粘的紧）, 压扁成饼(图9-10)。
3、【AirGo】插上电源，用“Function”选“Crepe/Naan”然后选择400F及15分钟，点“Start”预热。放入2大匙油刷匀, 放入12个南瓜饼(图11), 盖上盖让程序继续。
4、程序进行到还有5-6分钟后或提醒翻转时，打开盖子，翻转一面(图12)，盖上盖继续, 让程序完成。盛出南瓜饼稍冷就可以吃.
Its like you read my mind! You seem to know so much about this, like you wrote the book in it or something. I think that you can do with some pics to drive the message home a little bit, but instead of that, this is magnificent blog. An excellent read. I will definitely be back.
Very clear web site, thankyou for this post.
Nice read, I just passed this onto a friend who was doing a little research on that. And he actually bought me lunch because I found it for him smile Thus let me rephrase that: Thanks for lunch! “Not only is the universe stranger than we imagine, it is stranger than we can imagine.” by Sir Arthur Eddington.
What i don’t understood is actually how you’re not really much more smartly-liked than you might be right now. You’re so intelligent. You already know therefore significantly in relation to this subject, produced me individually believe it from numerous numerous angles. Its like women and men are not interested until it?¦s something to accomplish with Lady gaga! Your own stuffs excellent. Always care for it up!