【AirGo醋香鸡蓉】
MaomaoMom/毛毛妈
醋香鸡蓉绝对值得一试, 食材简单但非常鲜美. 用爱锅AirGo煎的, 轻松便捷无油烟。想购买点AirGo爱锅，用 maomao25 优惠券有for $25 折扣。
用料:
1：有机鸡胸一副420克；
2: 姜一小块(5克);
3：大鸡蛋4个;
4: 盐3/4茶匙，意大利葡萄醋2大匙， 鸡粉1/6茶匙；
5：牛油果油 1.5大匙；
6：葱花2茶匙.
注：1大匙=15毫升=1 Tbsp，1茶匙=5毫升=1 Tsp，1杯=240毫升。
做法
1、鸡胸肉洗净沥水后切小丁（图1），用手抓捏1-2分钟（图2），这样鸡肉比较嫩。姜切碎放一大碗里待用（图3）
2、放入鸡肉丁, 鸡蛋（图4）和所有4料，用一个叉子打散（图5）待用。
3、【AirGo】插上电源，用“Function”选“Air Fryer”然后选择415F及7分钟，点“Start”预热。预热后放入1.5大匙油，倒入鸡蓉蛋液(图6), 盖上盖让程序继续。
4、程序进行到还有2分钟后或提醒翻转时，打开盖子，搅拌几下，盖上盖继续, 让程序完成。
5、等程序完成，打开盖子, 放2茶匙葱花, 搅拌几下(图7) 就可以盛出来上桌。
I’m not sure exactly why but this weblog is loading incredibly slow for me. Is anyone else having this problem or is it a issue on my end? I’ll check back later on and see if the problem still exists.
Wow! This can be one particular of the most beneficial blogs We’ve ever arrive across on this subject. Basically Fantastic. I am also a specialist in this topic so I can understand your effort.
Howdy! I know this is kinda off topic however I’d figured I’d ask. Would you be interested in trading links or maybe guest authoring a blog article or vice-versa? My blog covers a lot of the same subjects as yours and I believe we could greatly benefit from each other. If you’re interested feel free to shoot me an e-mail. I look forward to hearing from you! Awesome blog by the way!
Some really interesting information, well written and loosely user pleasant.