【AirGo之烤虾】
MaomaoMom/毛毛妈
用爱锅AirGo的Air Fryer功能做了烤下,鲜嫩可口,便捷无油烟。想购买点AirGo爱锅,用 maomao25 优惠券有for $25 折扣。

用料:
1:冰冻白虾仁1包454克;
2:盐2/3茶匙,花椒粉1/4茶匙,辣椒粉1茶匙;
3:牛油果油 1大匙;
4:葱花1大匙;
5:烤盘纸28厘米一张.
注:1大匙Tablespoon =15毫升,1茶匙Teaspoon =5毫升,1杯Cup=240毫升。
做法:
1、将冰冻虾放半池子冷水里解冻,去壳去肠留尾洗净,挤去水放一盒中(图1)。加所有2料调味料(图2),拌匀(图3)。再加1大匙油拌匀(图4)。
2、【AirGo】插上电源,用“Function”选“Air Fryer”然后选择420F及5分钟,点“Start”预热。预热后,快速放入烤盘纸,放入虾铺均匀,撒上葱花(图5),盖上锅盖(图6),让程序继续。

3、程序进行到提醒翻转时,打开盖子,快速翻拌几下,盖上盖继续.
4、等程序完成就可以盛出来上桌,鲜嫩美味可口.




I precisely wished to appreciate you once more. I do not know what I might have done in the absence of those creative concepts discussed by you directly on such subject matter. It absolutely was a real depressing problem for me, but viewing the very specialised way you treated that made me to leap for joy. I’m just grateful for your advice as well as sincerely hope you recognize what a powerful job you were undertaking educating men and women with the aid of a site. Most probably you’ve never met any of us.
Do you mind if I quote a few of your posts as long as I provide credit and sources back to your webpage? My blog site is in the exact same area of interest as yours and my users would truly benefit from a lot of the information you present here. Please let me know if this okay with you. Thanks!
Hello there, just was aware of your blog thru Google, and found that it’s really informative. I’m going to watch out for brussels. I’ll appreciate in case you continue this in future. A lot of other folks can be benefited from your writing. Cheers!
You really make it seem so easy together with your presentation however I in finding this matter to be actually something that I feel I would never understand. It sort of feels too complicated and very wide for me. I’m looking ahead to your subsequent post, I?¦ll attempt to get the hang of it!