【AirGo-芦笋蛋挞】
MaomaoMom/毛毛妈
我用买来的千层蛋挞皮,非常不错. 非常喜欢爱锅AirGo的烤箱功能, 用它烤不仅时间比大烤箱少, 酥皮真是更酥, 一口咬下蛋液嫩滑芦笋片脆嫩, 好滋味. 用爱锅轻松便捷无油烟, 夏天也不会厨房弄的热。想购买点AirGo爱锅，用 maomao25 优惠券有for $25 折扣。
用料:
1: 9个中号蛋挞皮，如果买不到千层酥皮蛋挞皮，可以参考 紫薯蛋挞里的方子自己做；
2: 粗芦笋2根(35克)；
3: 鸡蛋1个;
4: 开水1/2杯(120克)；
5: 鸡粉1/4茶匙, 盐1/3茶匙.
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。以上的材料可以做9个中号蛋挞。
做法:
1、芦笋用刨刀削去外皮 (图1), 水冲洗后切1.5毫米片备用 (图2). 将4-5料放入一杯中, 搅拌均匀(图3). 鸡蛋一个(图4)打散, 边搅拌边把蛋液倒入水中(图5)搅拌均匀(图6).
2、将6-7片芦笋片放入蛋挞里 (图7), 然后将奶液通过细筛(图8) 均匀注入9个蛋挞皮中(图9), 只要8分满的样子, 多余的蛋液不要.
3、【AirGo】插上电源，用“Function”选“Oven”然后选择420F及15分钟，点“Start”预热。预热后放入, 打开盖子, 快速将蛋挞放入锅里, 注意不要烫到自己, 盖上盖子让程序继续(图10).
4、程序结束, 打开盖子, 用铲子把蛋挞铲出来, 稍冷即可食用, 太好吃了.
Really enjoyed this blog post, is there any way I can get an email sent to me every time there is a new article?
Wonderful beat ! I would like to apprentice even as you amend your site, how can i subscribe for a blog site? The account helped me a appropriate deal. I were tiny bit familiar of this your broadcast provided vibrant clear concept
I wanted to construct a simple comment in order to express gratitude to you for the lovely strategies you are writing at this site. My prolonged internet research has at the end of the day been paid with wonderful strategies to share with my family and friends. I ‘d declare that most of us visitors actually are extremely blessed to live in a fabulous network with so many outstanding individuals with very helpful opinions. I feel extremely privileged to have seen the weblog and look forward to tons of more exciting minutes reading here. Thanks a lot once again for everything.
Some times its a pain in the ass to read what blog owners wrote but this website is rattling user friendly! .