【AirGo-虎皮辣椒】
MaomaoMom/毛毛妈
华人超市看到这款辣椒特别新鲜, 是小辣且肉厚, 做虎皮辣椒最好, LD非常喜欢. 用爱锅AirGo做不用起油锅炸, 特别棒,轻松便捷无油烟。想购买点AirGo爱锅，用 maomao25 优惠券有for $25 折扣。
用料:
1: 青辣椒300克;
2: 牛油果油 或其他炒菜油1大匙;
3: 头抽酱油1大匙, 生抽酱油2茶匙, 罗汉果糖 1/2茶匙;
4: 鸡粉1/4茶匙;
5: 香油 1茶匙.
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法
1、辣椒去蒂洗净, 一切为二, 对切去籽, 再对切(图1).
2、【AirGo】插上电源，打开锅盖, 均匀放入1 大匙油, 将辣椒皮朝下平铺(图2). 用“Function”选“Air Fryer”然后选择420F及10分钟，点“Start”。
4、空炸程序完成后, 打开锅盖, 放入3-4料 (图4),. 盖上锅盖 用“Function”选“Base Heat”然后选择375F及3分钟，点“Start”.
5、程序完成, 打开盖子加1茶匙香油拌匀, 即可盛出上桌趁热食,非常好吃。
Good day! This post couldn’t be written any better! Reading this post reminds me of my previous room mate! He always kept talking about this. I will forward this write-up to him. Fairly certain he will have a good read. Thank you for sharing!
You can definitely see your skills in the paintings you write. The arena hopes for even more passionate writers like you who aren’t afraid to say how they believe. Always follow your heart. “We are near waking when we dream we are dreaming.” by Friedrich von Hardenberg Novalis.
It’s hard to find knowledgeable people on this topic, but you sound like you know what you’re talking about! Thanks
I have been surfing on-line greater than 3 hours nowadays, but I never found any interesting article like yours. It’s lovely worth enough for me. In my opinion, if all site owners and bloggers made good content material as you probably did, the net might be much more helpful than ever before. “Where facts are few, experts are many.” by Donald R. Gannon.