【金沙苦瓜】
by 毛毛妈
苦瓜是个好东西，但很多人不喜欢它的苦涩味，你可以试试这个金沙苦瓜，滋味深厚。
用料:
1：苦瓜2条400克；
2：熟咸蛋黄3个；
3：橄榄油或菜籽油1.5大匙，新鲜姜2克切片；
4：盐1/6茶匙，糖1/2茶匙，鸡粉1/6茶匙。
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、苦瓜削去皮（圖1）洗净，中间切开，用小勺将里面的心挖掉挖干净（圖2）。切3-4厘米长细条待用（圖3）。
2、不粘锅加8分满水，置炉上开大火，水滚后，放入苦瓜条烫煮1分钟（图4）。沥水冲冷水（图5）再沥水待用。
3、原不粘锅放1.5大匙油，置炉上开大火，放入姜片炒30-60秒（图6），捞出姜片丢掉。将熟咸蛋黄（图7）放入油里炒至起沫（图8）。
4、放入苦瓜条翻炒1分钟（图9），然后下4料调味料（图10），翻炒均匀即可出锅。
You have observed very interesting points! ps decent site.
I would like to express my appreciation to you for rescuing me from this particular situation. As a result of scouting through the world-wide-web and finding methods that were not powerful, I figured my life was over. Being alive minus the strategies to the problems you’ve fixed by means of this post is a critical case, as well as ones which could have badly affected my career if I hadn’t encountered the website. Your personal understanding and kindness in controlling the whole lot was very useful. I don’t know what I would’ve done if I hadn’t encountered such a point like this. It’s possible to now relish my future. Thanks for your time so much for the expert and result oriented guide. I won’t think twice to propose the sites to any person who would like tips about this situation.
Great blog here! Also your website loads up very fast! What web host are you using? Can I get your affiliate link to your host? I wish my site loaded up as quickly as yours lol
Youre so cool! I dont suppose Ive read anything like this before. So nice to seek out someone with some original ideas on this subject. realy thank you for beginning this up. this website is one thing that’s needed on the web, somebody with a little bit originality. helpful job for bringing something new to the web!