【炒蒲瓜】
MaomaoMom/毛毛妈
感谢好姐妹送了她自己种的蒲瓜给我，有机蔬菜, 新鲜又嫩, 简单炒一下就很好吃. LD说有小时候菜的香味.
材料:
1：蒲瓜半根（600克）；
2：长青辣椒2个（70克）；
3：虾皮1.5大匙;
4：橄榄油1大匙，葱花1大匙， 蒜蓉2茶匙；
5：盐1/2茶匙，鸡粉1/4茶匙, 头抽酱油1大匙；
6：香油 1/2茶匙.
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法
1. 青辣椒去籽洗净，切细丝(图1)待用. 蒲瓜刮去皮, 去瓤切片(图2)。
2、炒锅开大火，放1大匙橄榄油油，放入葱花蒜蓉及虾皮炒30秒，然后放入蒲瓜片(图3), 炒2分钟.
3、放入所有5料 (图4)，再炒2-3分钟至蒲瓜刚断生.
4、加1/2茶匙香油炒匀即可出锅.
Yet in that very same closing evaluation we won’t get away from the fact that free will is manifest, an inalienable attribute of creature life; whereas of the e-book by which “all is written” as nicely because the centuries-lengthy pseudo-scientific clatter of determinism, it has yet to be proven why we shouldn’t regard all of them as fictions.
He was allied with Benjamin Franklin, the chief of the anti-proprietary get together, however the two men parted politically during the disaster over the Stamp Act 1765.
Pendered, David (April 24, 2005).
This throws light on the connection between the Denton brothers, nanoaugmentation, and the Grey Loss of life.