【蚝油皇子菇】
MaomaoMom/毛毛妈
这次买的有机皇子菇非常新鲜, 简单炒下，加点蚝油, 就非常好吃.
材料:
1：皇子菇一盒（400克）；
2：橄榄油1大匙，葱花1大匙， 蒜蓉2茶匙；
3：黑胡椒粉1/6，鸡粉1/4茶匙, 头抽酱油1大匙，李锦记旧庄蚝油1.5大匙，水2大匙；
4：香油 1/2茶匙.
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法
1. 皇子菇根部切掉，洗净沥水(图1)，切小块(图2)。
2、炒锅开大火，放1大匙橄榄油油，放入葱花蒜蓉炒30秒(图3)，然后放入皇子菇(图4), 炒几下.
3、放入所有3料 (图5)，炒3-4分钟至皇子菇熟.
4、加1/2茶匙香油炒匀即可出锅.
I have been surfing online greater than three hours as of late, but I by no means discovered any attention-grabbing article like yours. It’s pretty price enough for me. In my opinion, if all site owners and bloggers made good content material as you probably did, the net will likely be much more useful than ever before. “No nation was ever ruined by trade.” by Benjamin Franklin.
There are certainly plenty of details like that to take into consideration. That could be a nice point to deliver up. I provide the ideas above as general inspiration but clearly there are questions like the one you carry up where a very powerful factor will likely be working in honest good faith. I don?t know if greatest practices have emerged around issues like that, but I am certain that your job is clearly identified as a fair game. Both boys and girls really feel the influence of just a second’s pleasure, for the rest of their lives.
Hi there, You have performed an excellent job. I’ll definitely digg it and for my part suggest to my friends. I’m confident they’ll be benefited from this website.
I was very pleased to find this web-site.I wanted to thanks for your time for this wonderful read!! I definitely enjoying every little bit of it and I have you bookmarked to check out new stuff you blog post.