【蚝油皇子菇】
MaomaoMom/毛毛妈
这次买的有机皇子菇非常新鲜, 简单炒下，加点蚝油, 就非常好吃.
材料:
1：皇子菇一盒（400克）；
2：橄榄油1大匙，葱花1大匙， 蒜蓉2茶匙；
3：黑胡椒粉1/6，鸡粉1/4茶匙, 头抽酱油1大匙，李锦记旧庄蚝油1.5大匙，水2大匙；
4：香油 1/2茶匙.
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法
1. 皇子菇根部切掉，洗净沥水(图1)，切小块(图2)。
2、炒锅开大火，放1大匙橄榄油油，放入葱花蒜蓉炒30秒(图3)，然后放入皇子菇(图4), 炒几下.
3、放入所有3料 (图5)，炒3-4分钟至皇子菇熟.
4、加1/2茶匙香油炒匀即可出锅.
You might also like:
Mushrooms in Hot Garlic Sauce – Yu Xiang mushrooms 鱼香双菇鱼香双菇 Mushrooms in Ho...
Braised flat beans in preserved bean curd and anka sauce 腐乳红糟扁豆腐乳红糟扁豆 Brais...
Stir fried king oyster mushrooms 香炒皇子菇香炒皇子菇 Stir fried king oyster mushroom...
AirGo之豆豉扁豆Flat beans in garlic and black bean sauceAirGo之豆豉扁豆Flat beans in ...
Wonderful beat ! I wish to apprentice even as you amend your website, how can i subscribe for a weblog site? The account aided me a acceptable deal. I have been a little bit acquainted of this your broadcast provided shiny transparent concept
You can definitely see your skills in the paintings you write. The arena hopes for even more passionate writers like you who are not afraid to say how they believe. At all times go after your heart. “What power has law where only money rules.” by Gaius Petronius.
I will right away grab your rss feed as I can not find your e-mail subscription link or newsletter service. Do you’ve any? Kindly let me know so that I could subscribe. Thanks.
Nice read, I just passed this onto a colleague who was doing some research on that. And he just bought me lunch because I found it for him smile So let me rephrase that: Thanks for lunch! “Any man would be forsworn to gain a kingdom.” by Roger Zelazny.