【油泼土豆丝】
by 毛毛妈
夏日炎炎，做个这个油泼土豆丝，爽脆可口又简单易做，吃不停口。
1：土豆3个450克；
2：盐3/4茶匙，鸡粉1/4茶匙，白醋2茶匙；
3：橄榄油1.5大匙， sesame oil1.5茶匙，辣椒粉1茶匙；
4：葱花1茶匙。
注：1大匙=15毫升=1 Tablespoon，1茶匙=5毫升=1 Teaspoon，1杯=240毫升。
做法：
1、土豆去皮洗净切丝（图1），冷水冲洗后沥水待用。锅放大半锅水煮滚，放入土豆丝烫煮２０秒（图2），沥水后冲冷水（图３）沥水待用。
2、将土豆丝放入一干净的盆里，放入所有调味料２料拌匀（图4）。将土豆丝放入一干净盘子或碗里，撒上1茶匙葱花.
4、吃的时候可以再拌均匀。
My wife and i felt now ecstatic when Raymond managed to finish up his preliminary research out of the precious recommendations he discovered out of your web pages. It’s not at all simplistic to simply choose to be giving for free thoughts which usually some others might have been making money from. We already know we’ve got the writer to give thanks to for this. These illustrations you’ve made, the straightforward web site menu, the friendships your site make it possible to create – it’s most awesome, and it’s helping our son and our family understand that subject matter is entertaining, and that is exceedingly essential. Many thanks for everything!
obviously like your web-site but you need to check the spelling on quite a few of your posts. Several of them are rife with spelling problems and I find it very bothersome to tell the truth nevertheless I will surely come back again.
Valuable info. Lucky me I found your website by accident, and I’m shocked why this accident didn’t happened earlier! I bookmarked it.
Thanks for another great article. Where else could anyone get that type of info in such a perfect way of writing? I’ve a presentation next week, and I’m on the look for such information.