Roasted Baby Ribs
By Maomaomom
This is a delicious dish and is well loved by my family and friends.
Prepare Time: 15 minutes
Cook time: 90 minutes
Level: Easy
Serves: 6 servings
Ingredients
1. Baby rib 1 big piece 900g, cut into two pieces and rinse well;
2. Marinate ingredient: 3.5T brown sugar, 1T Paprika (McCormick) and 1/2T salt, mix well;
3. Liquid sauce: 1T Chinese cooking wine, 3 tablespoon Kikkoman light soy sauce, 2t Chinese vinegar, 1.5T fresh minced garlic and 3/4C water;
Cooking directions
1: One or two days ahead: Put two pieces cleaned baby ribs in a 8″x12″ glass baking dish, coat both sides evenly with marinate ingredients listed in ingredient 2, cover the baking dish with food wrap and store in a fridge for 24-48 hours.
2. Preheated oven to 375F. Remove food wrap and add in all liquid ingredients and cover the dish with aluminium foil firmly.
3: In a preheated oven bake at 375F for 1hour and 30 minutes.
4: Remove foil and cut between bones into individual pieces before serving.
Maomaomom’s Note: 1C=240ml, 1t=5ml and 1T=15 ml.
Heya i’m for the first time here. I found this board and I find It truly useful & it helped me out much. I hope to give something back and aid others like you aided me.
Unquestionably consider that which you said. Your favourite justification appeared to be on the web the easiest thing to take into account of. I say to you, I certainly get irked at the same time as other folks think about worries that they just don’t know about. You controlled to hit the nail upon the highest and also outlined out the entire thing without having side-effects , other folks can take a signal. Will likely be again to get more. Thank you
I absolutely love your blog and find most of your post’s to be exactly I’m looking for. can you offer guest writers to write content in your case? I wouldn’t mind composing a post or elaborating on some of the subjects you write regarding here. Again, awesome website!
Hi there, I found your site via Google while searching for a related topic, your website came up, it looks good. I have bookmarked it in my google bookmarks.