【金钩莴笋】
by 毛毛妈
毛毛爸和毛毛最近一次从国内回来买到了非常好的金钩小虾米干，味道纯正，很鲜美。用它来炒莴笋丝，非常快速又美味的一个菜。
用料:
1：莴笋2条500克；
2：干金钩小虾米1.5大匙；
3：自制辣油1.5大匙，葱花1.5大匙；
4：黑醋1茶匙，盐1/2茶匙，白胡椒粉1/8茶匙，鸡粉1/6茶匙；
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、提前将干虾米用冷水水泡软，然后沥水待用。莴笋削去外皮切细丝待用（图1）。
2、 不粘锅置炉上开大火，加辣油1.5大匙，放入葱花及泡软的虾米（图2）炒约1-2分钟至出香味。
3、然后放入莴笋丝（图3）翻炒30秒，依次下所有4料（图3），翻炒均匀就可以出锅了。
Hello, you used to write fantastic, but the last few posts have been kinda boringK I miss your super writings. Past few posts are just a little bit out of track! come on!
Hi there! I just wanted to ask if you ever have any problems with hackers? My last blog (wordpress) was hacked and I ended up losing months of hard work due to no back up. Do you have any solutions to protect against hackers?
I don’t normally comment but I gotta say regards for the post on this one : D.
I will immediately seize your rss as I can’t find your e-mail subscription link or e-newsletter service. Do you’ve any? Kindly allow me recognise so that I may subscribe. Thanks.