【剁椒土豆丝】
by 毛毛妈
大家一定要试试这个剁椒土豆丝,超级好吃哈。

1:土豆3个450克;
2:干黑木耳5克,用水泡发后洗净;
3:橄榄油1大匙,剁椒1大匙,蒜蓉1大匙,葱花1大匙,姜末1茶匙;
4:镇江香醋2茶匙,盐1/4茶匙,糖1/2茶匙,白胡椒粉1/6茶匙,生抽酱油1大匙,头抽酱油1大匙;
5:鸡粉1/6茶匙,香油1茶匙。
注:1大匙=15毫升=1 Tablespoon,1茶匙=5毫升=1 Teaspoon,1杯=240毫升。
做法:
1、土豆去皮洗净切丝(图1),冷水冲洗后沥水待用。剁椒斩碎(图2),黑木耳切丝待用。
2、不粘锅加1大匙油,置炉上开大火,炒香剩余的3料(图3),再下土豆丝及黑木耳丝翻炒几下(图4)。

3、依次放入调味料4,快速兜炒均匀至土豆刚刚断生,然后淋下香油和鸡粉兜匀出锅。




I was very pleased to find this web-site.I wanted to thanks for your time for this wonderful read!! I definitely enjoying every little bit of it and I have you bookmarked to check out new stuff you blog post.
Thank you for some other wonderful post. Where else may just anybody get that kind of info in such a perfect manner of writing? I have a presentation next week, and I am on the search for such info.
I like the valuable information you provide in your articles. I?ll bookmark your weblog and check again here regularly. I am quite sure I?ll learn plenty of new stuff right here! Best of luck for the next!
Simply want to say your article is as surprising. The clarity in your post is simply spectacular and i can assume you are an expert on this subject. Fine with your permission let me to grab your RSS feed to keep updated with forthcoming post. Thanks a million and please continue the gratifying work.