【香烤土豆片】
by 毛毛妈
在网上看到一款烤土豆片挺不错，就多添加了些调味料烤制了一些，真挺好吃。
用料:
1：中号土豆3个（500克）；
2：盐1/2茶匙，黑胡椒1/4茶匙；
3：橄榄油3大匙，蒜蓉3茶匙；
4：白芝麻1/2茶匙，葱花1茶匙。
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、土豆去皮洗净沥水，切成薄片（图1），放入一盆里。加所有2料（图2）。
2、所有3料放一小碗里，微波加热20秒，搅拌下，再加热20秒（图3），直到有蒜蓉的香味出来。
3、蒜蓉油过筛，将油倒入土豆片里（图4），将土豆片与调料拌匀（图5）。
4、预热烤箱至375F/190C。取一麦芬烤盘喷点防沾油，将土豆片分装到8个烤模里，然后均匀撒上4料里的葱花和白芝麻（图6）。
5、放入烤箱中烤35-40分钟，至土豆熟透即可，趁热食很美味。
I have read a few good stuff here. Certainly worth bookmarking for revisiting. I wonder how so much effort you put to create this kind of excellent informative web site.
Well I sincerely enjoyed reading it. This article offered by you is very useful for accurate planning.
You are a very clever individual!
Nearly all of the things you mention is astonishingly precise and that makes me wonder the reason why I had not looked at this with this light before. This piece really did turn the light on for me as far as this specific issue goes. However at this time there is one issue I am not too cozy with so whilst I try to reconcile that with the core theme of the position, allow me see what the rest of your readers have to point out.Nicely done.