【蒜蓉黑椒虾仁】
MaomaoMom/毛毛妈
这个蒜蓉黑椒虾仁LD非常喜欢, 用了COSTCO冷藏的大虾, 非常Q弹.
用料:
1: 冷藏大虾1盒1000克;
2: 蒜一头;
3: 牛油果油 或其他炒菜油1.5大匙;
4: 头抽酱油1大匙, 罗汉果糖 1/4茶匙, 黑胡椒粉1/4茶匙, 盐1/2茶匙, 鸡粉1/4茶匙;
5:香油 1茶匙.
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法
1、蒜剥去皮水冲洗后切成蓉(图1), 虾去壳去肠洗净 (图2) 待用.
2、不粘锅加1.5大匙油，置炉上开大中火，放入蒜蓉(图3)炒2-3分钟至微黄香(图4)，然后放入虾仁(图5)，翻炒2-3分钟。
3、虾仁变色加剩余4-5料(图6)，翻炒均匀。即可出锅了。虾仁很嫩，很好吃。
I like this web site because so much utile material on here :D.
I’m extremely impressed with your writing skills and also with the layout on your weblog. Is this a paid theme or did you customize it yourself? Either way keep up the excellent quality writing, it is rare to see a nice blog like this one today..
I believe that avoiding highly processed foods could be the first step to help lose weight. They might taste very good, but highly processed foods possess very little nutritional value, making you consume more just to have enough energy to get through the day. Should you be constantly consuming these foods, moving over to cereals and other complex carbohydrates will let you have more energy while consuming less. Good blog post.
Merely wanna remark on few general things, The website style is perfect, the content is really wonderful. “The enemy is anybody who’s going to get you killed, no matter which side he’s on.” by Joseph Heller.