【酱炒素鸡】
MaomaoMom/毛毛妈
这次买的上海素鸡挺不错的, 做了酱炒素鸡, 咸中带点甜与辣,非常好吃.

用料:
1:素鸡一条330克;
2: 牛油果油1大匙, 葱花1大匙,蒜蓉1茶匙, 甜面酱1大匙, 李锦记辣豆瓣酱1大匙;
3: 头抽酱油1大匙, 水1/4杯, 鸡粉1/4茶匙;
4: 香油 1茶匙.
注:1大匙Tablespoon =15毫升,1茶匙Teaspoon =5毫升,1杯Cup=240毫升。
做法
1、 上海素鸡(图1)水冲洗下,长轴对半切开, 再对半切开, 然后切3毫米片 (图2).
2、炒锅大中火加1大匙油, 放入剩余2料(图3)炒20秒, 放入素鸡片(图4)炒1-2分钟.

3、加所有3料(图5), 盖盖中火煮3-4分钟. 然后大火收汁(图6). 加1茶匙香油炒匀即可出锅.




I like the efforts you have put in this, thanks for all the great posts.
hello there and thank you for your information – I’ve definitely picked up something new from right here. I did however expertise some technical points using this website, as I experienced to reload the site lots of times previous to I could get it to load properly. I had been wondering if your web host is OK? Not that I’m complaining, but sluggish loading instances times will sometimes affect your placement in google and could damage your quality score if ads and marketing with Adwords. Well I am adding this RSS to my email and could look out for a lot more of your respective fascinating content. Ensure that you update this again soon..
Hello There. I found your blog using msn. This is an extremely well written article. I will be sure to bookmark it and return to read more of your useful information. Thanks for the post. I will definitely return.
I want to show appreciation to this writer just for bailing me out of this difficulty. As a result of surfing around throughout the the net and obtaining methods that were not helpful, I believed my life was well over. Existing without the presence of answers to the difficulties you’ve fixed by way of the guideline is a critical case, and the kind which may have in a wrong way damaged my entire career if I hadn’t come across your web page. Your actual capability and kindness in maneuvering a lot of things was very helpful. I don’t know what I would’ve done if I had not come upon such a stuff like this. I can also now relish my future. Thanks for your time so much for the reliable and effective help. I will not be reluctant to suggest your web sites to any person who ought to have recommendations about this subject.