【高升鸡块】
by 毛毛妈
今天做的这款高升鸡块很受欢迎。想要这个自动炒菜机到 https://www.ropots.com 购买，用maomaomom88优惠券有$30的折扣。
用料:
1：鸡腿10只1250克；
2：牛油果油或橄榄油1.5大匙，葱2条洗净切段，姜3-4片；
3：镇江香醋或米醋1大匙，糖2大匙，料酒3大匙，生抽酱油2大匙，头抽酱油1大匙，老抽酱油1大匙，盐1/6茶匙，水1/2杯;
4：香油1茶匙。
注：1大匙=15毫升=1 Tablespoon，1茶匙=5毫升=1 Teaspoon，1杯=240毫升。
做法：
1、鸡腿洗干净沥水，斩小块待用待用。【RoPot】插上电源，按开关键预热。然后加1.5大匙油，放入葱姜（图1）及鸡块（图2），盖上锅盖，用Function键选Stir fry，程序自动进行。
2、程序结束，打开盖子，放入所有3料（图3），盖上锅盖，用Function键选Braise程序，3秒后程序自动进行，再按+键增加时间到20分钟（图4）。
3、程序结束，打开盖子（图5），加1茶匙香油，盖上锅盖，用Function键再选Manual程序，3秒后程序自动进行，再按+键增加时间到6分钟。每隔2-3分钟，按下Stir键搅拌5秒钟，再按下Stir键停止搅拌。
4、程序结束，打开盖子（图6），即可起锅盛出高升鸡块，配米饭吃，很棒。
I do trust all the concepts you have presented in your post. They are very convincing and will definitely work. Still, the posts are too short for starters. Could you please prolong them a little from next time? Thanks for the post.
Very interesting information!Perfect just what I was searching for!
Hey, you used to write magnificent, but the last few posts have been kinda boringK I miss your tremendous writings. Past several posts are just a little bit out of track! come on!
Pretty nice post. I simply stumbled upon your blog and wanted to mention that I have really loved browsing your weblog posts. After all I will be subscribing in your rss feed and I’m hoping you write once more soon!