【高升鸡块】
by 毛毛妈
今天做的这款高升鸡块很受欢迎。想要这个自动炒菜机到 https://www.ropots.com 购买,用maomaomom88优惠券有$30的折扣。

用料:
1:鸡腿10只1250克;
2:牛油果油或橄榄油1.5大匙,葱2条洗净切段,姜3-4片;
3:镇江香醋或米醋1大匙,糖2大匙,料酒3大匙,生抽酱油2大匙,头抽酱油1大匙,老抽酱油1大匙,盐1/6茶匙,水1/2杯;
4:香油1茶匙。
注:1大匙=15毫升=1 Tablespoon,1茶匙=5毫升=1 Teaspoon,1杯=240毫升。
做法:
1、鸡腿洗干净沥水,斩小块待用待用。【RoPot】插上电源,按开关键预热。然后加1.5大匙油,放入葱姜(图1)及鸡块(图2),盖上锅盖,用Function键选Stir fry,程序自动进行。
2、程序结束,打开盖子,放入所有3料(图3),盖上锅盖,用Function键选Braise程序,3秒后程序自动进行,再按+键增加时间到20分钟(图4)。

3、程序结束,打开盖子(图5),加1茶匙香油,盖上锅盖,用Function键再选Manual程序,3秒后程序自动进行,再按+键增加时间到6分钟。每隔2-3分钟,按下Stir键搅拌5秒钟,再按下Stir键停止搅拌。
4、程序结束,打开盖子(图6),即可起锅盛出高升鸡块,配米饭吃,很棒。

You might also like:
【Braised Chicken with Sweet Soy Sauce 照烧鸡】【照烧鸡 Braised Chicken with Sweet S...
Baked five spice oyster sauce chicken drumsticks 蚝油五香烤鸡腿蚝油五香烤鸡腿 Baked five ...
Glazed sesame chicken drumsticks 允指芝麻鸡腿允指芝麻鸡腿 Glazed sesame chicken drumsti...
Soy Sauce and Spices Braised Gizzards 卤水鸡肫卤水鸡肫 Soy Sauce and Spices Braised...



I have been absent for some time, but now I remember why I used to love this blog. Thank you, I will try and check back more often. How frequently you update your web site?
Thanks – Enjoyed this update, can you make it so I get an alert email every time you make a new update?
Whats up very cool blog!! Man .. Beautiful .. Superb .. I’ll bookmark your web site and take the feeds alsoKI’m satisfied to search out numerous useful information right here within the put up, we want work out extra strategies on this regard, thanks for sharing. . . . . .
Good blog! I truly love how it is simple on my eyes and the data are well written. I’m wondering how I could be notified when a new post has been made. I have subscribed to your RSS which must do the trick! Have a great day!