【AirGo之香烤山核桃仁】
MaomaoMom/毛毛妈
快过年了自己做点小零食更受欢迎。用爱锅AirGo的Air Fryer功能做了这个香烤山核桃仁，比用大烤箱便捷又非常酥。想购买点AirGo爱锅，用 maomao25 优惠券有for $25 折扣。
用料:
1：半片的山核桃仁半包450克；
2：盐3/4茶匙；
3： 十三香粉2/3茶匙。
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、将核桃仁放一盆里，加烧开的水淹没，静置30秒（图1），沥水控干。加盐3/4茶匙及十三香粉2/3茶匙（图3），拌匀（图2）。
2、【AirGo】插上电源，用“Function”选“Air Fryer”然后选择350F及29分钟，点“Start”预热。预热后放入山核桃仁铺平（图3），盖上锅盖（图4），让程序继续。
3、还剩最后几分钟或听到反转提示，打开盖子，快速搅拌几下（图5），盖上盖，让程序继续。
4、等程序完成，打开盖子，搅拌几下，盛出来冷凉即可食用。
You might also like:
White Wood Ear and Pear Soup 银耳雪梨羹银耳雪梨羹 White Wood Ear and Pear Soup
Braised chicken and Chinese yam in soy sauce 山药鸡块山药鸡块 Braised chicken and C...
蚂蚁上树Vermicelli and ground pork stir fry in chilly bean paste sauce蚂蚁上树Vermi...
笋尖烧排骨Braised Pork Ribs with Bamboo Shoot笋尖烧排骨Braised Pork Ribs with Bamboo ...
Hiya, I am really glad I have found this information. Nowadays bloggers publish just about gossips and net and this is actually frustrating. A good blog with interesting content, this is what I need. Thanks for keeping this web-site, I’ll be visiting it. Do you do newsletters? Cant find it.
Wonderful web site. A lot of helpful information here. I¦m sending it to several pals ans additionally sharing in delicious. And naturally, thank you for your effort!
I just couldn’t depart your web site prior to suggesting that I actually enjoyed the standard info an individual provide to your guests? Is going to be again often to check up on new posts.