【AirGo之香烤山核桃仁】
MaomaoMom/毛毛妈
快过年了自己做点小零食更受欢迎。用爱锅AirGo的Air Fryer功能做了这个香烤山核桃仁，比用大烤箱便捷又非常酥。想购买点AirGo爱锅，用 maomao25 优惠券有for $25 折扣。
用料:
1：半片的山核桃仁半包450克；
2：盐3/4茶匙；
3： 十三香粉2/3茶匙。
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、将核桃仁放一盆里，加烧开的水淹没，静置30秒（图1），沥水控干。加盐3/4茶匙及十三香粉2/3茶匙（图3），拌匀（图2）。
2、【AirGo】插上电源，用“Function”选“Air Fryer”然后选择350F及29分钟，点“Start”预热。预热后放入山核桃仁铺平（图3），盖上锅盖（图4），让程序继续。
3、还剩最后几分钟或听到反转提示，打开盖子，快速搅拌几下（图5），盖上盖，让程序继续。
4、等程序完成，打开盖子，搅拌几下，盛出来冷凉即可食用。
I together with my buddies came examining the best hints from your site then at once got a terrible feeling I never expressed respect to the site owner for those techniques. My boys are actually as a consequence happy to read through all of them and have now seriously been taking pleasure in them. I appreciate you for really being indeed accommodating and also for getting this kind of remarkable areas millions of individuals are really desirous to know about. My very own sincere apologies for not expressing gratitude to sooner.
An attention-grabbing discussion is value comment. I believe that it is best to write more on this subject, it might not be a taboo topic but typically individuals are not sufficient to speak on such topics. To the next. Cheers
Everything is very open and very clear explanation of issues. was truly information. Your website is very useful. Thanks for sharing.
Hi there just wanted to give you a quick heads up. The text in your article seem to be running off the screen in Chrome. I’m not sure if this is a format issue or something to do with web browser compatibility but I thought I’d post to let you know. The design look great though! Hope you get the issue resolved soon. Kudos