【AirGo南瓜饼】
MaomaoMom/毛毛妈
很久没有做糯米面的东东, 做了这个南瓜饼并且用了 罗汉果糖, 没有热量嘀, 更健康点.
用爱锅AirGo煎的, 轻松便捷无油烟。想购买点AirGo爱锅，用 maomao25 优惠券有for $25 折扣。
用料:
面团:
1：南瓜140克；
2: 糯米粉（120克）, 水25-35克;
馅:
3：熟腰果90克;
4: 罗汉果糖3大匙(45克)；
其他:
5：芝麻1/2杯;
6：牛油果油 2大匙.
注：1大匙=15毫升=1 Tbsp，1茶匙=5毫升=1 Tsp，1杯=240毫升。
做法
1、南瓜去皮，洗净切小块放入一盘里, 放InstantPot 里(图1) 蒸10分钟. 等待过程中, 将熟腰果(图2)打碎,加糖(图3)拌匀成馅待用。南瓜蒸好后, 稍冷放气拿出来，我这次用的南瓜含水量稍高的, 压碎南瓜(图4). 倒入糯米粉(图5), 边和面边适当加水, 和成软硬适中的面团(图6)。
2、面团分成12小块，用手搓成球。然后用手压扁成一个圆薄皮，加1.5-2茶匙馅(图7)，包成球状后，放入盛芝麻的碗里(图8)滚上芝麻，再放两手间揉一揉（这样芝麻粘的紧）, 压扁成饼(图9-10)。
3、【AirGo】插上电源，用“Function”选“Crepe/Naan”然后选择400F及15分钟，点“Start”预热。放入2大匙油刷匀, 放入12个南瓜饼(图11), 盖上盖让程序继续。
4、程序进行到还有5-6分钟后或提醒翻转时，打开盖子，翻转一面(图12)，盖上盖继续, 让程序完成。盛出南瓜饼稍冷就可以吃.
I know this if off topic but I’m looking into starting my own blog and was wondering what all is required to get set up? I’m assuming having a blog like yours would cost a pretty penny? I’m not very web savvy so I’m not 100 certain. Any recommendations or advice would be greatly appreciated. Many thanks
You are my inspiration , I own few web logs and very sporadically run out from to brand : (.
Excellent website you have here but I was wanting to know if you knew of any community forums that cover the same topics talked about in this article? I’d really like to be a part of online community where I can get suggestions from other experienced individuals that share the same interest. If you have any suggestions, please let me know. Appreciate it!
구미오피를 검색하며 구미 지역 일반 마사지·스파를 알아보는 분들을 위한 안내입니다. 프로그램 선택, 관리 시간과 비용, 시설·위생, 주차, 예약 전 확인사항과 자주 묻는 질문을 정리했습니다.