【AirGo-莴笋鸡丁】
MaomaoMom/毛毛妈
用爱锅AirGo做了莴笋鸡丁, 鸡肉嫩滑莴笋脆脆, 好滋味, 且轻松便捷无油烟。想购买点AirGo爱锅，用 maomao25 优惠券有for $25 折扣。
用料:
1: 有机鸡胸肉2块520克, 盐1/2 茶匙, 生粉1茶匙;
2: 莴笋一条(380克);
3: 牛油果油 1.5大匙, 葱花1大匙, 蒜蓉2茶匙, 李锦记豆豉辣椒酱1大匙；
4: 头抽酱油1.5大匙，鸡粉1/4茶匙，盐1/4茶匙;
5: 香油 1茶匙.
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法
1、鸡胸肉洗净沥水后切1厘米大小丁 (图1). 用手抓捏1分钟放盐1/2茶匙及生粉1茶匙拌匀. 莴笋削去皮水冲洗, 也切小丁(图2),待用.
2、【AirGo】插上电源，用“Function”选“Air Fryer”然后选择420F及7分钟，点“Start”预热。预热后放入1.5大匙油，葱花, 蒜蓉, 及豆豉辣椒酱(图3), 炒几下盖上盖让程序继续。.
3、等程序进行了1分钟，打开盖子, 放入鸡丁及莴笋丁 (图5), 搅拌几下, 盖上盖继续。
4、程序进行到还有2分钟后或提醒翻转时，打开盖子，所有4料搅拌均匀(图5)，盖上盖, 让程序完成。
5、等程序完成，打开盖子, 放1茶匙香油, 翻炒均匀, 即可盛出上桌了。
You might also like:
Soy Sauce and Spices Braised Gizzards 卤水鸡肫卤水鸡肫 Soy Sauce and Spices Braised...
咸煎鸡中段Oil free pan fried chicken wings咸煎鸡中段Oil free pan fried chicken wings
生煎鸡翅膀Pan fried garlic and soy chicken wings生煎鸡翅膀Pan fried garlic and soy ch...
高升鸡块Braised chicken in vinegar soy sauce高升鸡块Braised chicken in vinegar soy ...
of course like your web-site but you need to take a look at the spelling on quite a few of your posts. Several of them are rife with spelling problems and I to find it very troublesome to inform the reality on the other hand I?¦ll definitely come back again.
I want studying and I conceive this website got some truly useful stuff on it! .
Its like you read my mind! You seem to know a lot about this, like you wrote the book in it or something. I think that you could do with some pics to drive the message home a little bit, but instead of that, this is magnificent blog. A fantastic read. I will certainly be back.
Hi there! I know this is kind of off topic but I was wondering which blog platform are you using for this website? I’m getting sick and tired of WordPress because I’ve had issues with hackers and I’m looking at options for another platform. I would be great if you could point me in the direction of a good platform.