【AirGo-萝卜丝饼】
MaomaoMom/毛毛妈
大家可以试试这款萝卜丝饼, 很好吃哟. 用爱锅AirGo做的, 无油烟,健康又好味道。想购买点AirGo爱锅,用 maomao25 优惠券有for $25 折扣。

1: 白萝卜一条530克,盐1茶匙;;
2: 葱2根, 中式腊肠1根;
3: 鸡蛋1个;
4: 香油1茶匙,鸡粉1/4茶匙,盐1/4茶匙,花椒粉1/6茶匙;
5: 全面面粉4大匙;
6: 橄榄油或其他油2大匙.
注:1大匙Tablespoon =15毫升,1茶匙Teaspoon =5毫升,1杯Cup=240毫升。
做法
1、萝卜去皮洗净切薄片再切成细丝(图1),加盐1茶匙拌匀腌20分钟(图2)。腊肠也切细丁待用(图3),葱去根洗净切葱花。
2、萝卜丝挤去多余的水放入盆里, 放入腊肠丁, 鸡蛋及所有4-5料(图4), 拌匀待用(图5).
3、【AirGo】插上电源,用“Function”选“Crepe/Naan”然后选择400F及20分钟,点“Start”,锅内放2大匙油, 取大约4大匙萝卜丝馅, 团成球, 压扁放入锅里, 依次做好所有萝卜丝饼(图6), 盖上锅盖让程序继续。

4、等还有6-7分钟, 打开锅盖, 翻转一面, 让程序完成. 两面都煎黄了, 即可盛出,趁热吃,很好吃.



I was suggested this web site by means of my cousin. I am now not sure whether or not this post is written through him as nobody else understand such particular approximately my problem. You’re amazing! Thanks!
Someone necessarily help to make significantly articles I would state. That is the very first time I frequented your web page and up to now? I surprised with the analysis you made to create this particular submit incredible. Magnificent activity!
Great blog! Do you have any tips and hints for aspiring writers? I’m planning to start my own website soon but I’m a little lost on everything. Would you propose starting with a free platform like WordPress or go for a paid option? There are so many options out there that I’m totally confused .. Any tips? Many thanks!
Simply wanna input on few general things, The website design is perfect, the written content is rattling superb : D.