【AirGo-蚝油冬瓜】
MaomaoMom/毛毛妈
这次在中国超市买的冬瓜特别新鲜，放了虾皮与白蘑菇做了蚝油冬瓜, 很好吃呀. 用爱锅AirGo做，很方便轻松便捷无油烟。想购买点AirGo爱锅，用 maomao25 优惠券有for $25 折扣。
1: 冬瓜1100克;
2: 白雪菇一包（150克）；
3: 橄榄油1大匙，葱花1.5大匙， 蒜末1.5茶匙， 干虾皮1.5大匙；
4：头抽酱油1大匙, 生抽酱油15大匙, 李锦记蚝油1.5大匙，白胡椒粉1/4茶匙，鸡粉1/6茶匙；
5：香油1/2茶匙。
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法
1、冬瓜皮去籽洗净沥，切3厘米长宽0.3厘米厚片 (图1)，白雪菇切去根洗净沥水待用(图2)。
2、【AirGo】插上电源，锅里放1大匙油， 放入剩余3料拌匀(图3)，盖上锅盖。用“Function”选“Air Fryer”然后选择420F及12分钟，点“Start”.
3、预热结束, 打开锅盖, 放入冬瓜片(图4)翻炒几下，盖上锅盖, 让程序继续进行。
4、程序继续5分钟后， 放入白雪菇及所有4料(图4)翻炒几下。盖上锅盖让程序继续进行，间中打开盖翻炒几下。
5、程序结束打开盖(图6), 放1/2茶匙香油，拌匀即可盛出上桌。
naturally like your website however you need to take a look at the spelling on quite a few of your posts. Many of them are rife with spelling issues and I in finding it very bothersome to inform the reality however I will definitely come again again.
Heya i’m for the first time here. I came across this board and I find It really useful & it helped me out a lot. I hope to give something back and aid others like you aided me.
Super-Duper site! I am loving it!! Will come back again. I am taking your feeds also.
Excellent read, I just passed this onto a colleague who was doing some research on that. And he just bought me lunch as I found it for him smile Therefore let me rephrase that: Thank you for lunch! “We have two ears and one mouth so that we can listen twice as much as we speak.” by Epictetus.