简单好吃的【中式烤三文鱼】
by 毛毛妈
今天这个烤三文鱼配了中式的沾汁，非常美味，亲们要试试啊。
用料:
1：三文鱼中段400克；
2：黑胡椒1/6茶匙，香油1大匙；
3：香油 1大匙，葱花1大匙，姜末1.5茶匙，蒜蓉1大匙，朝天椒1个切碎；
4：厨酒1大匙，生抽酱油 1大匙，头抽酱油1大匙，水1大匙，糖1/3茶匙；
5：生粉1/2茶匙，加水1大匙拌匀；
6：白生芝麻 2茶匙。
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、将三文鱼片冷水冲洗后，沥水切3厘米宽块，放入一 玻璃烤盘里（图1），均匀撒上2料的黑胡椒和香油（图2）。
2、烤箱预热至425F/220C。盛三文鱼的烤盘放入烤箱里烤12分钟左右，至鱼肉刚熟。
3、在烤鱼的时候，白芝麻放一小号不粘锅里（图3），用小火炒熟至微黄，待用。
4、做调味汁；小号不粘锅里放入香油 1大匙，中火炒香葱花，姜末，蒜蓉，朝天椒（图4），依次放入调味料4料，然后加入5料的生粉水（图5），煮滚搅拌均匀待用（图6）。
5、烤好的三文鱼，浇上煮好的调味汁，撒上炒熟的芝麻，即可食用。
Excellent items from you, man. I’ve understand your stuff previous to and you’re simply too magnificent. I really like what you have got right here, certainly like what you are stating and the best way in which you say it. You make it enjoyable and you still care for to keep it sensible. I cant wait to read much more from you. This is really a great web site.
In the awesome design of things you’ll get an A+ just for effort and hard work. Exactly where you actually misplaced me was first in your particulars. You know, they say, the devil is in the details… And that couldn’t be much more accurate right here. Having said that, let me inform you exactly what did work. The text is certainly really powerful and this is most likely the reason why I am taking the effort to comment. I do not make it a regular habit of doing that. 2nd, although I can certainly notice the leaps in reasoning you make, I am definitely not confident of just how you seem to connect your points that help to make your conclusion. For now I shall yield to your position but wish in the foreseeable future you actually connect your facts better.
I was very pleased to seek out this web-site.I wanted to thanks for your time for this excellent learn!! I definitely having fun with every little bit of it and I have you bookmarked to check out new stuff you weblog post.
I discovered your blog site on google and check a few of your early posts. Continue to keep up the very good operate. I just additional up your RSS feed to my MSN News Reader. Seeking forward to reading more from you later on!…