【腐乳素鸡】
MaomaoMom/毛毛妈
华人超市看到断货很久我喜欢的腐乳, 买了2小瓶. 今天的素鸡也新鲜, 最好买捏着有弹性比较软的, 口感好. 你也试试这款腐乳素鸡, 很好吃呀.
材料:
1：素鸡一条330克；
2: 橄榄油1.5茶匙, 葱花1大匙, 蒜蓉2茶匙, 四川麻油辣腐乳一小块.
3: 头抽酱油1大匙, 生抽酱油1大匙, 罗汉果糖 1/2 茶匙, 水1/4杯, 鸡粉1/6茶匙 (可省)；
4: 香油 1/2茶匙.
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法
1、 上海素鸡 (图1) 水冲洗下, 长轴对半切开, 再对半切开, 然后切3毫米厚片 (图2). 腐乳用的是这个 (图3)
2、炒锅大中火加1.5茶匙油, 放入葱花, 蒜蓉及腐乳(图4) 炒几下, 放入素鸡片(图5)炒1-2分钟.
3、加所有3料, 盖盖中火煮4-5分钟. 然后大中火收汁(图6). 加1/2茶匙香油炒匀即可出锅.
hello there and thank you for your information – I have definitely picked up anything new from right here. I did however expertise several technical issues using this web site, since I experienced to reload the website a lot of times previous to I could get it to load correctly. I had been wondering if your web hosting is OK? Not that I am complaining, but slow loading instances times will very frequently affect your placement in google and can damage your high-quality score if ads and marketing with Adwords. Well I’m adding this RSS to my email and can look out for a lot more of your respective fascinating content. Make sure you update this again very soon..
There is clearly a bunch to know about this. I assume you made various good points in features also.
Pretty component of content. I simply stumbled upon your weblog and in accession capital to assert that I acquire actually enjoyed account your blog posts. Anyway I will be subscribing on your augment or even I achievement you get right of entry to consistently quickly.
I always was interested in this subject and still am, thanks for putting up.