【AirGo-香菇鸡块】
MaomaoMom/毛毛妈
香菇鸡块用爱锅AirGo做, 轻松便捷无油烟。想购买点AirGo爱锅，用 maomao25 优惠券有for $25 折扣。
用料:
1：鸡腿7只650克；
2：金钱香菇25个，提前泡软洗净待用；
3：橄榄油1大匙；
4：葱2根，姜1小块10克切片；
5： 生抽酱油 1大匙，头抽酱油1大匙，老抽酱油1大匙, 李锦记蚝油1大匙, 罗汉果糖1.5茶匙, 鸡粉1/4茶匙；
6: 水1/3杯；
7：香油1/2茶匙（可以不放）。
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、香菇提前用水泡软，洗净待用。鸡腿洗干净沥水，斩小块待用待用。
2、【AirGo】插上电源，放1大匙油, 葱段及姜片(图1), 盖上锅盖. 用“Function”选“Air Fryer”然后选择415F及10分钟，点“Start”预热。预热后放入鸡块(图2)炒几下, 盖上锅盖, 让程序进行. 中间翻炒几下.
3、等程序完成，打开盖子, 加香菇及5料的所有调味料(图3), 盖上盖. 用“Function”选“Base heat”, 然后选择380F及35分钟，点“Start”。
4、程序进行到一半, 加1/3 杯水, 盖上盖. 中间翻炒几次, 煮至汁浓(图4)。下香油兜匀即可出锅，真的好好吃。
You might also like:
Chicken with savory and spicy sauce 口水鸡口水鸡 Chicken with savory and spicy sa...
Soy Sauce and Spices Braised Gizzards 卤水鸡肫卤水鸡肫 Soy Sauce and Spices Braised...
生煎鸡翅膀Pan fried garlic and soy chicken wings生煎鸡翅膀Pan fried garlic and soy ch...
煎汁鸡排Braised chicken thigh in soy sauce煎汁鸡排Braised chicken thigh in soy sauc...
I’d need to test with you here. Which isn’t one thing I usually do! I get pleasure from studying a put up that can make individuals think. Additionally, thanks for permitting me to remark!
hi!,I love your writing very a lot! proportion we keep in touch more about your post on AOL? I require an expert in this space to unravel my problem. May be that’s you! Taking a look ahead to see you.
You really make it seem so easy with your presentation but I find this matter to be really something which I think I would never understand. It seems too complicated and extremely broad for me. I am looking forward for your next post, I’ll try to get the hang of it!
Great post. I was checking constantly this blog and I’m impressed! Very helpful information specially the last part 🙂 I care for such information much. I was seeking this particular information for a very long time. Thank you and good luck.