Chicken with two Chinese mushrooms
By Maomaomom
This is a delicious Chinese dish and it serves well with rice.
Prepare Time: 15 minutes
Cook time: 25minutes
Level: medium
Serves: 4 servings
Ingredients
1. 6 dry Chinese mushrooms soaked and cut into small pieces;
2. 50 dry Chinese tea plant mushrooms soaked and cleaned;
3. 2 large chicken legs with back attached, fat trimmed, rinsed and cut into small pieces;
4. 1.5T Oliver oil;
5. 1 green onion cut into big pieces, 1 small piece fresh ginger spliced;
6. 1T Chinese cooking wine, 1 tablespoon dark soy sauce, 2 tablespoon Kikkoman light soy sauce, 1/4t salt, 1.25t sugar, 1/6t five spice powder and 1C water;
7: 1t sesame oil.
Directions
1: In a large non-stick deep sauté pan , heat olive oil over medium-high heat. Add ingredient 5 of green onion and ginger, sauté for a half minute. Then add chicken meat, stir frequently, until all water evaporated.
2: Add mushrooms, sauté for another 1-2 minutes. Add in all ingredients listed under ingredient 6, bring to boil. Reduce heat to medium-low and cover with the lid and simmer for 20 minutes.
3: Take out mushrooms into a serving bowl. Turn the heat back up to medium-high, boil down the sauce until only 2T liquid left. Add in sesame oil, put back mushrooms and mix well and done.
Maomaomom’s Note: 1C=240ml, 1t=5ml and 1T=15 ml.
Very efficiently written post. It will be valuable to everyone who usess it, including myself. Keep doing what you are doing – can’r wait to read more posts.
It’s hard to find knowledgeable people on this topic, but you sound like you know what you’re talking about! Thanks
Wow! This can be one particular of the most useful blogs We’ve ever arrive across on this subject. Actually Magnificent. I’m also a specialist in this topic therefore I can understand your hard work.
Its like you learn my thoughts! You seem to know a lot approximately this, such as you wrote the e book in it or something. I believe that you simply could do with some p.c. to drive the message home a bit, but instead of that, this is fantastic blog. A fantastic read. I’ll certainly be back.