【凉拌豆干】
by 毛毛妈
这个凉拌都干，简单易做有好吃哈，值得一试。
用料:
1：五香豆干一包350克；
2：香菜一颗；
3：橄榄油2茶匙；葱花1茶匙，姜丝1.5茶匙，蒜蓉1大匙；
4：盐1/2茶匙，头抽酱油1大匙， 鸡粉1/6茶匙；
5：香油 1茶匙；辣油 1.5茶匙。
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、豆干最好买比较软的那种，将都干放一锅里加水2杯和盐1/2茶匙煮滚（图1），盖盖小火焖煮5分钟。沥水冷凉后切薄片（图2）待用。香菜将嫩叶去下洗净待用（图3）。
2、 不粘锅置炉上开大中火，加2茶匙橄榄油，放入3料里葱花，姜丝和蒜蓉（图4）炒香离火。放入所有调味料4料拌匀。
3、放入香油及辣油拌匀（图5），接着放入豆干片（图6）拌匀。最后放入香菜叶拌匀（图7），即可食用。
4、夏天可以密封放冰箱里冷藏2-3小时再食用，味道更佳。
With everything that seems to be developing inside this particular subject matter, a significant percentage of perspectives happen to be rather refreshing. Even so, I appologize, because I do not subscribe to your entire idea, all be it exciting none the less. It would seem to everybody that your commentary are actually not completely justified and in actuality you are yourself not thoroughly confident of the assertion. In any event I did enjoy reading through it.
Nice post. I learn something more challenging on different blogs everyday. It will always be stimulating to read content from other writers and practice a little something from their store. I’d prefer to use some with the content on my blog whether you don’t mind. Natually I’ll give you a link on your web blog. Thanks for sharing.
I have been reading out many of your posts and i can state pretty nice stuff. I will surely bookmark your site.