【枫糖浆烤三文鱼】
by 毛毛妈
枫糖浆烤三文鱼是一个非常简单容易做的菜，味道也不错，大家试试吧。
用料:
1：三文鱼片750克；
2：橄榄油3大匙；
3：枫糖浆1/4杯；
4：生抽酱油 2.5大匙；
5：Dijon芥末酱2大匙。
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、将三文鱼片冷水冲洗后，沥水切3厘米宽块，放入一 玻璃烤盘里（图1）待用。
2、将2-5料放入一杯子里（图1），用勺子搅拌均匀。
3、烤箱预热至425F/220C。将拌匀的酱汁到在三文鱼块上，放入烤箱里烤11分钟。
4、取出烤好的鱼，放置3-5分钟后，就可以食用了。
Oh my goodness! a tremendous article dude. Thank you Nonetheless I am experiencing concern with ur rss . Don’t know why Unable to subscribe to it. Is there anybody getting identical rss downside? Anybody who is aware of kindly respond. Thnkx
Thanmks forr shaaring such a fwstidious opinion, paragraph is pleasant, thafs whyy i
have read iit etirely xnxx
Really good info can be found on blog. “Wealth may be an ancient thing, for it means power, it means leisure, it means liberty.” by James Russell Lowell.
I simply could not leave your site prior to suggesting that I really loved the usual info a person supply for your visitors? Is gonna be back steadily in order to inspect new posts.