【老式鸡蛋糕】
by 毛毛妈
就只有鸡蛋，面粉，糖和少许油鸡蛋味道比较重的老式蛋糕，让我想起小时候吃的那种油油鸡蛋糕。不过这个配方含油量很少。
1： 低筋粉1/2杯70克；
2：特大鸡蛋3个，
3：柠檬汁1大匙（可以不用），
4：糖5大匙（75克）；
5：玉米油1大匙。
注：1大匙=15毫升=1 Tablespoon，1茶匙=5毫升=1 Teaspoon，1杯=240毫升。
做法：
1、鸡蛋和柠檬汁放一中号盆里（图1），另取一大盆放入小半盆热水，将盛鸡蛋的盆放入热水的大盆里，用打蛋器告诉打几分钟（图2），放入糖后继续打至浓稠轻盈（图3）。
2、将面粉过筛分3次放入打发的蛋液里（图4-5），用橡皮刀拌匀（图6）。将面糊分别装入6个中号的纸杯里（图7）。
3、纸杯放到一烤盘上（图8），将烤盘放入预热至340F/170C的烤箱内，烤22分钟左右拿出。
4、蛋糕装入密闭盒子里，等蛋糕冷透即可食用。
Hey There. I found your weblog using msn. This is a really smartly written article. I’ll make sure to bookmark it and come back to learn more of your helpful information. Thanks for the post. I will certainly comeback.
Very well written post. It will be supportive to anyone who usess it, including myself. Keep up the good work – can’r wait to read more posts.
I wish to get across my gratitude for your kind-heartedness for men who really want guidance on your subject. Your special commitment to getting the solution all around had been pretty beneficial and have continually made regular people much like me to reach their ambitions. Your own warm and helpful guidelines can mean a whole lot to me and far more to my colleagues. Many thanks; from each one of us.
hey there and thanks in your information – I’ve certainly picked up anything new from right here. I did on the other hand expertise a few technical issues the usage of this website, since I skilled to reload the web site many instances previous to I may get it to load correctly. I had been wondering in case your web hosting is OK? No longer that I am complaining, however sluggish loading circumstances occasions will very frequently impact your placement in google and can harm your high quality ranking if advertising and ***********|advertising|advertising|advertising and *********** with Adwords. Anyway I’m including this RSS to my email and could look out for much extra of your respective fascinating content. Make sure you update this once more very soon..