【金钩莴笋】
by 毛毛妈
毛毛爸和毛毛最近一次从国内回来买到了非常好的金钩小虾米干，味道纯正，很鲜美。用它来炒莴笋丝，非常快速又美味的一个菜。
用料:
1：莴笋2条500克；
2：干金钩小虾米1.5大匙；
3：自制辣油1.5大匙，葱花1.5大匙；
4：黑醋1茶匙，盐1/2茶匙，白胡椒粉1/8茶匙，鸡粉1/6茶匙；
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、提前将干虾米用冷水水泡软，然后沥水待用。莴笋削去外皮切细丝待用（图1）。
2、 不粘锅置炉上开大火，加辣油1.5大匙，放入葱花及泡软的虾米（图2）炒约1-2分钟至出香味。
3、然后放入莴笋丝（图3）翻炒30秒，依次下所有4料（图3），翻炒均匀就可以出锅了。
I simply could not go away your web site prior to suggesting that I extremely loved the standard info a person supply on your guests? Is gonna be back regularly in order to inspect new posts
naturally like your website but you need to check the spelling on several of your posts. Several of them are rife with spelling issues and I find it very troublesome to tell the truth nevertheless I will definitely come back again.
It’s hard to find knowledgeable people on this topic, but you sound like you know what you’re talking about! Thanks
You are my breathing in, I possess few web logs and occasionally run out from to brand.