毛毛妈最新『傻瓜都会煮-Step-by-step 学煮42道下饭菜』由香港一丁文化出版了。
此書特別為下廚經驗不多的人而設，特色包括：
~ 食材簡單，不用張羅七、八種食材煮一道菜：
~ 附有廚房小知識，道出食材種種「秘聞」；
~ 詳述美味小關鍵，更易掌握烹調竅門；
~ 各食譜均有關鍵步驟圖片，讓你按圖操作，成功煮出好菜式!!
在香港，马来西亚及新家坡各大书局出售。你有兴趣可以网上购买：
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大众网上书店也可购买『傻瓜都会煮-Step-by-step 学煮42道下饭菜』
【香辣炒素鹅】
by 毛毛妈
每次去唐人超市我都要买一包这个五香素鹅，质量不错，今天做到这个香辣炒素鹅，简单有好吃。
用料:
1：素鹅一盒350克；
2：香菜3颗；
3：橄榄油1.5大匙，葱花1大匙，姜片2-3片，花椒粉1/3茶匙，干辣椒粉1/2茶匙；
4： 头抽酱油 1大匙， 鸡粉1/6茶匙，老陈醋1大匙，糖1/2茶匙，水4大匙；
5：香油1茶匙。
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、香菜洗净切小丁（图1），待用。五香素鹅买的是这种（图2），水冲洗后切薄片待用。
2、 不粘锅置炉上开大火，加1.5大匙橄榄油，放入葱花和姜片（图3）炒香，然后下花椒粉和辣椒粉再炒20秒，然后下素鹅片（图4）翻炒半分钟。（
3、接着放入4料的调味料（图5），继续炒煮至汁将干。下1茶匙香油和香菜丁（图6）炒匀即可出锅了。
Today, I went to the beach front with my children. I found a sea shell and gave it to my 4 year old daughter and said “You can hear the ocean if you put this to your ear.” She put the shell to her ear and screamed. There was a hermit crab inside and it pinched her ear. She never wants to go back! LoL I know this is completely off topic but I had to tell someone!
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