再做【泰式鳯爪】
by 毛毛妈
过去做过泰式鳯爪，这次改良了方子，味道更好，酸甜咸辣可口，还有柠檬香味，挺棒的一款凉菜。
用料:
1：鸡爪子725克；
2：柠檬1个，紫洋葱1/4个100克，小红辣椒3个；
3：蒜片1.5大匙，盐2茶匙，鸡粉1/4茶匙，糖1大匙，鱼露1.5大匙。
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、鸡爪子洗净，剪去爪尖，冷水中泡1-2小时（圖1），沥水待用。大锅内放水8杯烧开，加洗净的鸡爪（圖2），调小火煮12分钟，冲冷水（圖3），沥水待用。
2、柠檬洗净，皮切丝（圖4），挤出柠檬汁待用。小红辣椒及洋葱切丝。将柠檬皮，汁，辣椒丝，洋葱丝及所有腌料，放入一塑料袋里（圖5）。
3、然后放入煮熟的凤爪（圖6），塑料袋封口，摇匀。冰箱冷藏24-48小时，泰式凤爪即可食用。
I and my friends appeared to be checking out the good points from your website then the sudden came up with a terrible feeling I had not expressed respect to the web blog owner for those techniques. Those women became glad to read through all of them and now have simply been loving those things. We appreciate you indeed being so thoughtful and for finding this form of nice things millions of individuals are really desirous to understand about. My sincere regret for not expressing appreciation to earlier.
Hi my friend! I want to say that this article is awesome, nice written and include approximately all important infos. I’d like to look more posts like this .
One thing is that often one of the most frequent incentives for using your credit cards is a cash-back and also rebate offer. Generally, you will get 1-5 back with various expenses. Depending on the credit cards, you may get 1 in return on most expenditures, and 5 again on expenditures made from convenience stores, gasoline stations, grocery stores and also ‘member merchants’.
It’s in reality a great and helpful piece of info. I’m glad that you shared this helpful information with us. Please keep us up to date like this. Thank you for sharing.